Flaxseed Oil - 16 oz. (16-48 servings)
Availability: in stock
Prod. Code: VFIV - B
VITAMIN INGREDIENT PROFILE LISTING
FLAXSEED OIL: is the oil that comes from the flax plant. It is an excellent source of omega-3 essential fatty acids, fiber, potassium and it contains other health benefits such as: combating heart disease, reducing the risk of diabetes, relieves Crohn's disease, calms colitis, decreases high cholesterol, promotes healthy skin, strengthens nails, reduces body fat, fighting the threat of a stroke, and it helps to prevent cancer cell growth.
Supplement Facts – FLAXSEED OIL
Serving Size: 1 Tbsp Servings Per Container: about 63
Amount Per Serving % Daily Value*
Calories 130 (All Natural) Calories from Fat 130
% Daily Value*
Total Fat (14g) 22%
Saturated Fat (1g) 6%
Monounsaturated Fat (3g)
Trans Fat (0g)
Polyunsaturated Fat (10g)
Cholesterol (0mg) 0%
Sodium, Na (0mg) 0%
Potassium (0g) 0%
Total Carbohydrates (0g) 0%
Protein (0g) 0%
Vitamin A 2%
Unsaturated Fatty Acids per serving: Alpha Linolenic Acid (Omega-3) 7560 mg,
Linoleic Acid (Omega-6) 2100 mg, Oleic Acid (Omega-9) 2900 mg
SHELF LIFE: Opened – consume within 45 days, Unopened – good for 1 Year
INSTRUCTIONS: Take 1-3 tsp daily or as directed by a physician. Can be taken in water, juice or used in sauces, salad dressings, shakes or soups and can be used on top of vegetables, rice or sweet potatoes.
The aforementioned vitamin, and its information are provided as a service to the public. The information and health resources herein are not intended to replace the medical advice of your physician. You are advised to consult with your physician with regards to matters relating to your health, and in particular regarding matters that may require diagnosis or medical attention. DO NOT stop taking medications without first consulting with your physician. These statements have not been evaluated by the Food and Drug Administration.
VITAMIN FOODS, INC.
P.O. BOX 181
VALENCIA, PA 16059